Ingredients:
4 cups spring mix greens
2 cups cooked chopped chicken (about 8 ounces total)
½ cup chopped roasted red bell pepper
½ cup reduced-fat Caesar dressing
½ cup reduced-fat shredded parmesan cheese
4 whole wheat pita bread rounds, halved
Black pepper to taste
Instructions:
Makes 4 servings (2 pita halves plus about 1 ½ cups salad mixture per serving)
NUTRITION PER SERVING:
CALORIES 375
CARBOHYDRATE 45g